A tasty side dish is a must for Swiss National Day barbecues. Our organic Sweet Mini Peppers bring colour, freshness and a mild, sweet flavour to the plate.
Whether grilled whole, halved and drizzled with a little oil, herbs and salt, stuffed with cream cheese, or simply raw as a colourful aperitif snack, the peppers go perfectly with a summer barbecue evening and are an easy, aromatic side for many 1 August classics.
We wish you an enjoyable holiday and lovely moments with family and friends!
